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Results 41 - 50 of 168 for corned pork
Mix corn (with liquid), bread crumbs, onion, salt and sage. Stuff pork chop pockets with corn mixture. ... simmer 1 hour or until done. 6 servings.
Spread corn on bottom of casserole. Mix ... Bake package. Soak pork chops in milk; coat with ... corn. Bake uncovered at 350 degrees for 1 hour.
Brown chops lightly in hot fat in heavy skillet. Sprinkle with salt & pepper, remove to oven-proof platter or baking dish. In skillet, in ...
Trim some fat from chops ... baking dish. Mix corn, beaten eggs, onion, bread ... minutes. Remove cover and bake an additional 15 minutes to brown.
Mix corn (with liquid), peppers, bread crumbs, ... and sage. Stuff pork chops with corn mixture. Melt ... simmer 1 hour or until done. 6 servings.
Do not brown chops. Lay them flat in a baking dish. Mix the rest of the ingredients together. Spread on top of chops. Cover with lid or ...
Brown chops. Beat eggs lightly. ... in roaster, pile corn mixture in mounds on each. ... brown when done. Add hot water as needed during baking.
Brown chops; season with salt and pepper. Place in baking dish and add small amount of water. Chop onion and green pepper into fine pieces. ...
Season with salt. Mix all well together. Brown pork chops and place in baking dish. Cover with corn dressing. Add 1/4 inch of ... and bake 30 minutes.
Mix above together. Pour half ... casserole. Put 4 pork chops on top and add 4 peeled potatoes. Pour remaining corn and soup mixture over the ... 350 degrees. Bake covered.
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