Results 41 - 50 of 397 for cookies lard

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Mix with 1/2 pound seeded raisins. Cream the sugar, fat or shortening, and eggs together; add the milk and half of the flour alternately. ...

Mix like pie crust. Add: Mix well. Add to first mixture. Roll and bake at 350 degrees for 8-10 minutes. Mix until smooth. Add 2 cups ...

Mix (knead by hand) lard and flour until thoroughly mixed. ... Makes approximately 150 cookies. NOTE: Almost any filling ... desired consistency and taste.

Mix all ingredients together. If desired add 3/4 cup raisins, chocolate chips or nuts. Bake on greased cookie sheet pan. Frost if wanted. ...

Cream first four ingredients. Dissolve ... 10 dozen large cookies. Put grease on bottom ... before you bake them. Don't overbake. Great cookies.



Sift, then measure the flour. Add baking soda, salt and spices to flour, then sift again 3 more times. Combine the molasses, butter and ...

1. Mix ingredients together. 2. Drop onto greased cookie sheet. 3. Bake at 375 degrees for 10-13 minutes. 4. Cool. Frost with vanilla ...

Cream together the eggs, sugar and shortening. Then add cream, mix well; add vanilla. Put salt, baking powder and soda in sifter with ...

Flour enough to make a ... out to cut cookies. Place on cookie sheet ... about 3/4 cup lard and use only enough flour ... with toothpick for doneness.

Cream sugar, lard and butter. Add eggs and ... 350°F until done. Frost while warm. Do a couple of test cookies first as you may need more flour.

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