Results 41 - 50 of 71 for chinese gravy

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Slice each bean cake into ... or 1 inch pieces. Add bean cakes and chives. Stir fry until bean cake is warm. Add basic gravy with oyster sauce.

Combine all ingredients for gravy; set aside. In 12" ... coating all pieces. Add vegetables. Cook until heated through. Serve with rice. 4 servings.

1. Wash and trim green ... minutes. 4. Add gravy, cream of mushroom soup, ... translucent. To serve, spoon over Chinese noodles or cooked rice.

Cut up chicken in bite ... according to directions on box. Add gravy with 1 cup water. Simmer 10 minutes. Serve over rice with chow mein noodles.

Cut chicken into bite-size pieces. ... Add contents of gravy mix envelope and water; cook, ... serving. Serve with hot boiled rice. Makes 4 servings.



Cut meat in half lengthwise, then crosswise into thin slices. Cook meat, onion and pepper in skillet in hot oil until meat is browned. Stir ...

Mix all ingredients in 2 quart casserole. Cover tightly and microwave on high 6 minutes. Stir, cover and microwave until hot and bubbly, ...

Place chicken in a deep roasting pan. Mix all other ingredients and pour over chicken. Allow to marinate for several hours. Bake at 350 ...

Stack each item on your plate in the above order and pour chicken gravy over the whole mess.

Cut meat into 1/2 inch cubes. Cook meat, onion and pepper in skillet until meat browns. Stir in rest of ingredients. Cook 5 minutes. Serve ...

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