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Results 41 - 50 of 52 for chicken parts potato
41. GARDEN CHICKEN
In medium skillet, heat oil and brown chicken; drain. Add vegetables and ... or until chicken and vegetables are tender. Makes about 2 servings.
42. ITALIAN CHICKEN
Clean chicken and cut in parts. Place in the bottom ... at 325 degrees about 1 to 1 1/2 hours or until chicken is tender and potatoes are done.
In Dutch oven heat 2 ... and heat. Coat chicken with flour and salt and ... Uncover, add ham and mushrooms and bake 15 minutes longer. Serves 4-6.
Line casserole bottom with bacon. ... a layer of chicken which has been well salted, ... for 1 1/2 hours in 375 degree oven. Serves 4 generously.
Dip chicken parts in egg batter. Roll in crushed potato chips. Place on cookie sheet and bake until done.
46. CHICKEN STEW
Cook chicken until well done. Take the ... creamed corn and tomatoes. Simmer for 1 hour. Add milk, salt and pepper. Do not boil after adding milk.
47. CATALINA CHICKEN
In a casserole dish add the above ingredients. Pour over all 1 bottle of Catalina dressing. Cover and cook for 1 hour in 300 degree oven. ...
Preparation: Skin off the chicken meat (except the wing tips). ... Heat. Place chicken parts one at a time in ... Last, add peeled potato halves. If skillet is not ... if desired. Feeds 4.
Cut chicken wings into 3 parts. Discard wing tips or ... egg dust with potato starch and fry for about ... heat, stirring until sugar is dissolved.
50. CHICKEN IN FOIL
Place each piece of chicken on large square of foil. ... like a baked potato (baked potatoes are good with ... cook, so test it before serving.
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