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Results 41 - 50 of 75 for buttermilk peanut butter cake
Let ingredients come to room ... bundt or square cake pan. Preheat oven to 350 ... 20 minutes. Cool 10 minutes, remove from pan, cool and frost.
Mix and set aside above ... for 15 to 20 minutes. Bring to a boil. Add enough powdered sugar to make a good thick frosting. Pour over the cake.
Dissolve soda in hot water. ... and vanilla. Mix peanuts and peanut chips in flour. Add flour mixture and buttermilk. Add soda water. Bake ... degrees. Melt chocolate, butter. Add other ingredients and mix well. Frost cake.
Bake devils' food cake in pan; cool. Bring butter, cocoa and buttermilk to a boil; pour boiled ... well with a spoon. Spread and cut into squares.
Combine and stir over low ... and spread over cake and refrigerate 20 minutes. Heat butter and cocoa and stir until ... sugar, 6 tablespoons buttermilk and 1 teaspoon vanilla. Spread over cake, then refrigerate.
Heat to boiling 2 sticks butter, 1/4 cup cocoa, water, 1/2 cup buttermilk. Add eggs and mix ... smooth. Spread over cake. Sprinkle pecans over top.
Melt butter, shortening, water and cocoa ... Remove, let cool for 10 minutes and frost. FROSTING: Melt butter, add rest of ingredients. Frost cake.
Mix well. Bake in greased and floured Bundt pan for 30-40 minutes at 350 degrees. Mix well - spread over cooled cake.
In medium saucepan combine butter, cocoa, water, buttermilk and eggs. Stir over low ... small bowl mix peanut butter and oil until smooth. Cool cake in pan. Spread topping evenly ... squares. Can be frozen.
Combine flour, sugar and soda; ... water, 1 cup butter and 1/4 cup cocoa in ... in 1/2 cup buttermilk, eggs and 1 teaspoon ... in pan. Combine peanut butter and oil; spread on cool cake. Combine 1/4 cup plus ... Spread over peanut butter.
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