Results 41 - 50 of 645 for butter custard pie

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Put all ingredients in blender. ... deep dish 9" pie tin or glass dish. Bake ... degrees or until knife comes out clean. This is a self crust pie.

Preheat oven to 425°F. Combine pumpkin, salt, cinnamon, pie spice, butter and flour. In a separate ... temperature to 400°F for 20-25 minutes longer.

Save 2 egg whites for ... texture of the pie. Then add sugar gradually ... hot, chocolate and butter. Add vanilla. Add milk ... 325 degrees, until custard is set. Test by gently ... when pie is served.

Prepare 9 inch pie shell, unbaked Cut rhubarb into ... rhubarb into shell. Then pour mixture over rhubarb. Bake at 375 degrees for 45 minutes.

Preheat oven to 500°F. Combine ... well. Pour in pie shell. Butter top and sprinkle with nutmeg. ... or until a knife inserted comes out clean.



Preheat oven to 350 degrees. ... mixer for two minutes. Pour into a 9" pie plate. Bake for 50 to 60 minutes. You will have a pie with a crust.

Blend everything together in a ... 10 inch glass pie plate. Bake at 350 degrees ... easily be cut in half for smaller families. Makes its own crust.

Make pastry according to package ... into pastry lined pie plate. Dot with butter. Place remaining pastry on ... 350°F and bake 30 minutes longer.

Use a 9 inch pie plate. Preheat oven to 400 ... pie plate. Dot butter over top. May be covered ... together. Cut in flour. Sprinkle on top of pie.

Mix butter and sugar until creamy, add ... 2 (9 inch) pie shells and bake at 350 ... fluffy, add sugar and whip until blended. Serve over pie.

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