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Results 41 - 50 of 67 for burrito mild
41. BURRITO PIE
Cook and drain ground beef. Add seasonings and water. Simmer 5 minutes. Add beans to ground beef mixture. Layer ingredients as follows: ...
Fry hamburger and onion; mix in seasonings for a taco mix. Mix in chili salsa and refried beans (add a little water to moisten). In a 9 x ...
43. BURRITO MEAT
Brown first two ingredients. Drain off the fat. Place the remaining ingredients in crock pot. Stir well. Add the meat, well crumbled and ...
44. WET BURRITOS
Brown hamburger with onions, season ... tomato juice and mild salsa. Pour over top of burritos. Sprinkle with grated cheese. ... Top with sour cream.
Grate a big handful of ... looks like a burrito. Turn the heat up ... burrito, though, this is impossible. Too sloppy. You'll need a knife and fork.
46. BURRITO PIE
In a 10 inch skillet over medium heat, in hot oil, fry 1 tortilla at a time, about 30 seconds each side. Fry until lightly browned and ...
Brown ham. Add beans, 1/4 ... taste warm. Make burritos. Roll and lay side ... or until done. Add cheese and bake until melted. Slice and serve.
Cook roast and pinto beans ... cheese. Roll and bake until completely heated. Serve with picante and or catsup. Makes approximately 30 burritos.
49. PAN BURRITOS
Brown beef and drain. Mix tomato paste and enchilada sauce. Mix according to directions on back of sauce mix package. Then add half of ...
Preheat oven to 350 degrees. ... enchilada sauce over burritos. Cover top with grated ... bubbly. This recipe makes 10 servings, rich but delicious.
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