BURRITO CASSEROLE 
6 - 8 flour tortillas
1 lb. ham
2 cans refried beans
1 med. onion, diced
1 can green chilies, diced
1 can Stokes green chili sauce with pork
1 can tomato sauce special
1 sm. jar picante sauce, mild or hot
Cheddar cheese

Brown ham. Add beans, 1/4 onion. Season to taste warm. Make burritos. Roll and lay side by side in greased deep dish or cake pan. Mix green chili sauce, tomato sauce, and picante sauce. Pour over burritos. Sprinkle onions and diced green chilies on top. Bake at 375 degrees for 30 minutes or until done. Add cheese and bake until melted. Slice and serve.

 

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