| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 41 - 50 of 126 for breaded pork chops
Season chops with salt and pepper; dip ... with lid or foil and bake at 325 degrees for 1 hour until tender. This recipe can be easily doubled.
Season chops with salt and pepper; brown ... dish. Dot with butter. Mix remaining ingredients and pour over chops. Bake for 1 hour at 350 degrees.
Melt butter in glass baking dish. Combine crumbs, cheese, salt and pepper. In another bowl blend together egg and milk. Coat meat with ...
Preheat oven to 350 degrees. ... rolling pin. Dip chop in egg mixture, then coat with cracker crumbs. Brown breaded chops in iron skillet and hot ... Bake thicker chops longer.
Mix egg with some milk, ... both sides of chops. Dip chops in egg ... minutes on each side for small, thin chops, increase time for larger chops.
Beat egg yolks, salt, pepper ... water thoroughly. Dip chops into egg mixture; coat with ... Bake in 350 degree oven for 45 minutes to 1 hour.
Dip chops in flour that is mixed ... for 45 minutes (or until tender). For crisp coating, remove cover for last 15 minutes. Garnish with parsley.
In a 2 quart baking ... black pepper and bread crumbs together in a flat dish. Dip chops in garlic butter, then roll ... minutes or until well done.
Save old bread heels and process for crumbs ... pan. Dip each chop into milk to coat. Dip ... at 400 degrees until golden brown, turning once.
Wipe chops with damp cloth. Dip chops ... remove foil and lower heat to 350 degrees until brown. You may turn chops if you desire. Both sides brown.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables