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back rib marinade
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back rib marinade
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41.
BEEF RIBS IN PANCIT NOODLES
Marinate beef
ribs
for at least one hour in above
marinade
. Drain and set aside ... peppers. Pour over cooked noodles and sprinkle with sesame seeds.
Ingredients: 13 (salt .. seeds .. shoyu .. strips .. sugar .. thinly ...)
42.
STIR-FRY VEGETABLES WITH CHICKEN
Cut chicken into bite-size pieces and put into
marinade
. Mix together the ingredients ... Return chicken to pan and serve immediately with rice.
Ingredients: 18 (broccoli .. broth .. celery .. clean .. cornstarch ...)
43.
BAR-BEE-KOBS
Marinade
steaks overnight. Chop all ingredients ... over low barbecue heat until vegetables are browned. Serve on a box of white rice and enjoy!
Ingredients: 9 (marinade .. mushrooms .. onion .. pineapple .. salt ...)
44.
DONAHUE'S ORIGINAL COUNTRY RIBS
Sprinkle
ribs
all over the garlic powder, ... minutes. Serves 5. Serve with an egg noodle of your choice and toss noodles with a ladle or so of sauce.
Ingredients: 13 (flour .. mushrooms .. oil .. onions .. paprika ...)
45.
STEAK AND MUSHROOM SOUP
1. Mix the
marinade
ingredients together in a bowl ... bouillon if needed and simmer until the soup is hot and the escarole cooked barely. 6 servings.
Ingredients: 19 (bouillon .. juice .. leaf .. mustard .. oil .. pieces ...)
46.
GRILLED BEEF SHORT RIBS AND ONIONS
Trim excess fat from
ribs
. Rinse and pat dry ... and brush with
marinade
. Broil about 6 inches ... excellent on London Broil Steak and cooked on grill.
Ingredients: 9 (sauce .. seeds .. sherry .. sugar ...)
47.
MUSCARELLA MARINADE
Mix all ingredients well and place poultry/meat in
marinade
. Marinate for 2 hours, ... ingredients according to quantity that is being marinated.
Ingredients: 12 (basil .. garlic .. oil .. oregano .. ribs .. sauce ...)
48.
NORTH CAROLINA RIBS
Serves 6. Combine the
marinade
ingredients and rub all over the
ribs
. Marinate for at least ... for basting the
ribs
and hot for a dipping sauce.
Ingredients: 8 (flakes .. salt .. spareribs .. sugar .. vinegar ...)
49.
BARBEQUE SPARE RIBS
Simmer
ribs
for 1 1/2 hours, covered. ... with honey mix and raise heat to 450 degrees and cook for no longer than 5 minutes. Serve immediately.
Ingredients: 13 (catsup .. honey .. pieces .. salt .. sauce .. sherry ...)
50.
SPICY RIBS
In large non-aluminum saucepan combine ... the meantime make
marinade
. Drain cooked
ribs
and add to
marinade
. Cover ... minutes. Baste 2-3 times.
Ingredients: 15 (honey .. ketchup .. onion .. oregano .. pieces ...)
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