Ambrosia Jello - Recipes - Page 5

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Results 41 - 50 of 55 for ambrosia jello

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41. AMBROSIA

Drain fruit; add dry Jello and cottage cheese. Add the well drained fruit. Fold in Cool Whip and pour into serving dish. Refrigerate.

42. AMBROSIA SALAD

Mix and congeal first 5 ingredients. Mix remaining ingredients as topping and spread on congealed mixture.

43. AMBROSIA SALAD

Mix milk and juice first, then combine other ingredients. Refrigerate 2 to 3 hours.

44. STRAWBERRY AMBROSIA MOLD

Mix Jello in hot water to dissolve. ... Add cold water and milk. Mix well and pour into mold. Refrigerate at least 4 hours. Serve with Cool Whip.

45. PINEAPPLE AMBROSIA

Boil 2 cups water. Add Jello, stir until dissolved. Add ... thickened, fold in the pineapple, cottage cheese and the whipping cream. Refrigerate.

46. LO-CAL AMBROSIA

Mix all ingredients together. Blend well and chill before serving.

47. AMBROSIA PARFAIT

Beat pudding mix and milk with wire whisk 1 to 2 minutes. Mix in 1/2 cup marshmallows, bananas, and pineapple with juice. Spoon some of ...

48. AMBROSIA

Place in container cottage cheese, ... 1/2 package of jello (in dry form); mix well. ... enjoy. Be creative; use fresh fruit in season, add nuts.

49. AMBROSIA

Combine all 3 in large ... peas. Blend into Jello. Fold in pineapple and ... mixture. Refrigerate 2 hours. Garnish with sliced fruit and serve.

50. DIETERS DELIGHT AMBROSIA

Blend cottage cheese and Cool Whip. Sprinkle dry orange Jello over cheese and Cool Whip. ... together. Refrigerate overnight. Serves 12 people.

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