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Results 31 - 40 of 43 for vanilla butter cream candy
Beat together in top part ... spreading on cake. Cream together to form frosting that ... Add 1/2 teaspoon vanilla if used as a plain white frosting. Orange Butter Frosting: use orange juice for ... - 236°F on candy thermometer). Remove from heat at ... fruits; chopped nuts, etc.
In bowl with electric mixer at low speed, beat ice cream until smooth. Add pudding mix; ... tablespoon of chopped candy for garnish. Stir in remaining ... topping and reserved candy.
Measure the sugar, canned cream and butter into a large sauce pan. ... heat. Add salt, vanilla flavoring, and peanut butter. Beat with an electric mixer until candy is very stiff and ridges ... never enough for us.
Bring 3 cups sugar, milk, cocoa or peanut butter to a boil, stirring frequently. ... (238°F on a candy thermometer) test by dropping a ... and 1 teaspoon vanilla; beat briskly until it ... recommended for best results.
I have been making this ... over and over! Butter sides of large heavy pan. ... stage (234-240°F on candy thermometer). Remove from heat, add marshmallow cream, crunchy peanut butter, peanut butter chips, vanilla and beat until it loses ... candy thermometer is recommended.
Beat eggs and sugar together. ... dish and arrange butter side up in layers (2 ... minutes. Delicious hot or cold, with or without cream or ice cream.
Combine water and rolled oats; ... temperature set aside. Cream together butter, brown sugar, sugar, peanut butter and vanilla; beat in eggs. Blend ... in the miniature candy cups on batter; cover with ... bowl; add remaining ingredients.
Combine water and oats. Cream butter, brown sugar, sugar and vanilla; beat in eggs. Blend ... 350 degrees for 40 to 45 minutes. Cool and frost.
Cream shortening, brown sugar and sugar ... in egg and vanilla. Combine flour, baking soda ... cup of peanut butter pieces. Spoon into greased 13 ... Makes about 20 bars.
Mix sugar, cream and butter in large saucepan. When mixture ... marshmallow creme. When candy is almost cooked, add vanilla. Cook on low heat. ... and cut into squares.
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