Results 31 - 40 of 50 for turkey baste

Previous  1  2  3  4  5   Next

Place turkey in pan, breast side up. ... basting once. Remove foil, baste again. Roast 1 hour more, or until meat is done. Bake at 350 degrees.

Place turkey legs in a roasting pan. ... legs twice and baste occasionally. For gravy, combine water ... until meat is tender. Yield: 4 servings.

Preparation time: 20 minutes. Baking ... 6. 1. Place turkey in oiled shallow casserole or ... Uncover. Add vegetables. Baste generously with herb butter sauce. ... 15 to 20 minutes.

Bring to boil turkey drumsticks, 2 celery sticks (diced), ... 10 minutes to keep moist. Bake until dressing in golden brown. Serves 20 people.

Blend the first 6 ingredients ... will hold the turkey breast. Make several 1/2 inch ... minutes per side). Baste with marinade. Cook for 1 ... stock and nuts combination.



Combine first 4 ingredients and ... and neck from turkey; reserve for other uses. ... Bring to a boil; boil 1 minute, stirring constantly. Serve.

Place meat in heavy duty ... Open foil and baste with glaze. Grill with foil ... loosely in foil and bake at 350 degrees for 35 minutes per pound.

Cut lemons and orange, rub all over the turkey, then place inside bird. ... Use sauce to baste the bird every 30 minutes. ... 6 hours. Baste often.

Thaw spinach. Heat oven to ... Add spinach, onion, turkey, bread crumbs and lemon ... minutes. Melt butter. Baste loaf with butter. Continue to ... 35 minutes, basting occasionally.

Wash turkey well. Pour 1 to 2 cans beer over turkey. Baste with butter. When you need ... during cooking. The drippings also make excellent gravy.

Previous  1  2  3  4  5   Next

 

Recipe Index