Results 31 - 40 of 88 for steak fried rice

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1. Slice beef very thin ... sauce. Heat to boiling. Add broccoli. Reduce heat to low. Cover and simmer 5-10 minutes. 3. Serve over noodles or rice.

Cook rice according to package directions. While rice is cooking, thinly slice steak on the bias into bite-size ... over hot rice. Serves 3 or 4.

Slice meat very thin. Combine ... until just browned. Add vegetables and toss. Add remaining beef stock and cook until thick. Serve over rice.

Cut cube steak into 1-inch strips, then brown in oil with vegetables. Add, water and gravy mix. When gravy thickens, serve on rice.

Cut pork into 1/8 inch ... constantly. Add soy sauce mixture and cook until thickened. Add vegetables. Serve immediately over rice. Makes 4 servings.



Brown meat and drain. Remove ... Stir. Simmer 5 minutes, covered. Add tomatoes and mix. Cook until tomatoes are just heated through. Serve on rice.

Trim fat from steak. Cut steak lengthwise with ... stir-fry 3 minutes or until vegetables are crisp-tender. Serve over pasta or rice. Yield: 6.

Melt butter in large skillet on low heat; add steak and onion; continue cooking on ... browned. Add dry rice, stirring as needed until ... until rice is done.

Prepare the following: cut steak into thin strips. Slice onion, ... minutes longer until sauce becomes thick and shiny. Serve over rice or noodles.

Blend steak sauce, teriyaki sauce and sherry. ... minutes or until done. Add peppers; heat through. Serve over rice if desired. Makes 4 servings.

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