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Results 31 - 40 of 44 for smoked chuck roast
31. BARBEQUE BEEF
Brown meat in large pan. Add rest of ingredients. Mix and turn the meat to coat it. Cook several hours slowly. Cut off fat and bone. You ...
32. BBQ BEEF
Place meat in roaster. Mix ingredients and pour over meat. Cover. Cook at 275 degrees for 5-6 hours until meat will shred when stirred.
33. BEEF BARBECUE
In Dutch oven or on top of stove brown chuck roast lightly in bacon fat on ... stir together. Bring to boil and simmer. Very easy and delicious!
34. BEEF JERKY
Slice 1/2 inch thick strips. Mix ingredients in bowl. Add meat. Let stand 1 hour or overnight. Shake off excess liquid and arrange on ...
35. BEEF CHANDLIER
Salt and pepper roast. Sprinkle with white sugar. ... barbecue coals. Makes a cheap cut of beef tender and good. Ingredients can be varied for taste.
Mix all ingredients except roast. Brown roast on both ... roast and cook in oven at 300 to 325 degrees until done. I use this in my crock pot.
37. BARBECUE
Place both roasts in a large pot. Mix ... over the meat. Cover and simmer on low heat for 6-8 hours. Remove fat and bones and shred the meat.
38. BARBECUE BRISKET
Marinate overnight (covered in oil) in liquid smoke. Drain off next morning, ... meat. Recover and roast at 175 degrees from 8 ... uncovered 30 more minutes.
Combine above ingredients and cook ... microwave to boiling. Add chuck roast and microwave 5 minutes. Serve. Great with shredded cheese on top.
Cut roast in half; place in 3 ... be tender enough to separate into small pieces. Skim fat before serving. Spoon onto hamburger buns. Serves 12.
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