Results 31 - 40 of 82 for sherry wine cake

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Combine all ingredients; mix well. ... done. Cool on cake rack for 10 minutes before ... if desired. This cake stays fresh for days at a time.

Mix in order. (Do NOT ... pudding is in cake mix.) Bake at 325 degrees ... hour in greased angel food or bundt cake pan. Does not need frosting!

Bake at 325 degrees for 50 to 55 minutes. Sprinkle with powdered sugar glaze.

Cream butter and sugar. Add ... nutmeg gradually; add wine a little at a time, ... Makes 15 pound cake. Smaller pans can be used and less time is needed.

Combine all ingredients. Mix with ... greased angel food cake pan or 9 x 13 ... minutes before turning out on rack. Sprinkle with powdered sugar.



Use some of the flour ... well. Stir in wine. Stir in flour. Stir ... Recipe can easily be cut in half. This recipe makes very moist fruit cake.

Combine all ingredients. Mix with ... until done. Cool cake in pan until lukewarm. Gently ... minutes; pour over cake while topping is still hot.

Soak the glazed fruit in the wine or brandy for two or ... 1/2 hours. Large cakes will take nearly 3; smaller ... grape jelly, it is almost black.

Cream butter and sugar. Add ... Add alternately with wine to which baking soda has ... of oven. Wrap cakes in wine soaked cloth, then ... between Halloween and Thanksgiving.

Measure all fruits in large ... and blend in wine. Pour hot mixture over ... week. DO NOT STOP TO TALK ON THE PHONE AFTER YOU ADD HOT MIXTURE.

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