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Results 31 - 40 of 183 for scalloped potatoes chicken soup
Thaw potatoes slightly. Melt 1/4 cup butter ... with potatoes. Top with corn flake mixture. Bake at 350°F for 45 minutes in a 9 x 13-inch pan.
Mix above ingredients. Mix 2 cups crushed corn flakes with 1/2 cube butter and spread on top. Bake at 350 degrees from 1/2 to 1 hour.
Combine soup concentrate, sour cream, cheese, 1/2 ... Gently blend in potatoes and place in 9 x ... degrees for 30 minutes. Yield 16 servings.
Mix all together and put in 9 x 13 inch pan. Bake at 350 degrees for 45 minutes.
Layer ingredients in roaster, cover and bake for 1 1/2 to 2 hours at 300 degrees, stirring occasionally. Serves about 10 adults.
Blend soup, milk and pepper well. Arrange thinly sliced potatoes and onion in a casserole ... with paprika. Bake in 375°F oven for 1 hour.
Blend soup, milk, pepper and add ... alternate layers of potatoes, onions, sauce. Dot top ... degrees for 1 hour uncover. Bake about 15 minutes more.
Blend soup, milk, and pepper. Add ... alternate layers of potatoes, onions, and sauce. Dot ... 1 hour. Uncover and bake about 15 minutes more.
Place peeled and sliced potatoes in the bottom of a ... ingredients and pour over potatoes. Bake at 375°F for 2 hours, stirring after 1 1/2 hours.
Mix sour cream, chicken soup, cheddar cheese, onion and ... casserole dish. Top with croutons. Cover. Bake at 350 degrees for 40 minutes. Serves 6.
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