In small bowl, combine yeast, 1/2 cup warm water ... lemon juice and raisins. Divide dough into three ... minutes or until bread sounds hollow when tapped. Makes 3 loaves. .
Dissolve yeast in warm water in large ... until smooth. When bread is cool, spread with glaze, ... in sugar. Add raisins, almond and candied fruit. ... it with Paskha. Delicious!
Simmer raisins and 1 1/2 cups water ... cinnamon. Cool. Dissolve yeast in 1 1/2 cups warm ... and 4 cups bread flour. Stir in raisins and ... time. Makes 3 loaves.
Soak raisins in very hot water (enough ... 15 minutes. Dissolve yeast in the 1/2 cup warm ... place in 3 bread pans. Mix all ingredients for ... minutes. Yield: 3 loaves.
Scald milk; add sugar, salt ... large bowl. Sprinkle yeast. Stir until dissolved. Add ... until smooth. Add raisins and 2 more cups of ... into 2 greased bread pans. Cover and let rise ... 40 to 45 minutes.
Put all ingredients in bread pan as the manufacturer directs. ... taller loaf, increase yeast to 2 1/2 teaspoons. Add 1/4 cup raisins 4 minutes into first cycle. ... for medium dark crust.
In measuring cup, sprinkle yeast and 1 tablespoon sugar over ... rack. SWEET ROSEMARY RAISIN BREAD: Take 4 tablespoons sugar ... onto the baking sheet.