Results 31 - 40 of 46 for raisin nut filling

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Cook butter, flour, milk and ... from heat. Add raisins, coconut, nuts and grated apple. Ice between ... Cake. Makes enough for 4 large layers.

Combine raisins, dates, sugar, and lemon ... lemon juice and nuts. Roll out sugar cookie ... Place 1 teaspoon filling in center of cookie; cover ... 10 to 12 minutes.

Blend sugar, flour, egg, butter, ... boiling point is reached. Add raisins and cool. Add mayonnaise and nuts. Store in covered container. Keeps well.

Cream butter, sugar and eggs. Put in pie mix. Stir in by hand. Fold in rest of ingredients. Put in a 9"x13" greased pan. Sprinkle a little ...

Cream shortening and sugar. Add ... in rounds. Put raisins or dates through the food ... until thick. Add nuts and cool. Place filling between 2 rounds of cookie, ... or until lightly browned.



Roll thin on floured board. ... cutter to shape. Fill with your choice of the two following fillings. Once filled, use a ... filling. Heat until thick.

Cream sugar and shortening. Add ... a teaspoon of filling on cookie, cover with another ... and cut. Cook raisins, sugar, hot water and flour until thick. Add nuts and vanilla.

Put sugar, beaten egg, lemon ... While hot, add mayonnaise, let cool, then add raisins and chopped nuts. Should make 10 or 12 small sandwiches.

Mix and roll out. Cut ... cutter. Put teaspoon filling on one and cover with ... Bake until edges are brown. Filling should be cooked and cooled.

Mix filling ingredients together and boil until smooth. Set aside to cool.

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