Results 31 - 40 of 78 for quiche gruyere

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Preheat oven to 425 degrees. ... mixture over cheese in pie shell. Bake 35-40 minutes or just when custard seems set when quiche is gently shaken.

Mix the cheese and flour and sprinkle into pie pan. Spread the vegetables on top. Beat eggs with half & half; add salt and dill and pour ...

Prick bottom and sides of pie shell. Bake at 450 degrees for 10 minutes, or until delicately browned. Beat together eggs, half & half, ...

Prepare pie sticks as directed, roll out thin. Cut in 24 (2 1/2") rounds. Fit one round in each of 24 muffin tins. Add 1/2 teaspoon chicken ...

Preheat oven to 375 degrees. Beat eggs, cream and salt together. Combine cheese and crab meat and spread evenly on bottom of crust. Pour in ...



Prick and bake pie crust until lightly browned, about 5 minutes. Saute mushrooms and onions in fat. Sprinkle mushrooms and onions and ...

Line a pie dish or quiche form with pastry and bake ... double crust. If pie shell is to be prebaked, prick bottom with a fork in several places.

Place pastry in 10" pie pan. Bake in preheated 450 degree oven for 10 minutes. Drain mushrooms, reserving liquid. Saute mushrooms in butter ...

Scatter ham evenly over bottom ... minutes or until set. Quiche is done when inserted silver knife comes ... Cool slightly. Serve. 6 servings.

Using food processor grate the various cheeses and crumb bread using steel blade; set aside. Grate vegetables in processor, using shredder ...

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