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puff puffs
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31.
STELLA DORA CREAM PUFFS
Mix above ingredients. Fill 1/2 of cookie tops with remaining half over, cover with foil and refrigerate for 2 hours.
Ingredients: 4 (cheese .. half .. pineapple .. whip)
32.
CARAMEL PUFF CORN
Boil ingredients for 5 minutes ... over 2 bags of
puff
corn (hulless popcorn), and bake for 1 hour. Spread out on cookie sheet at 250 degrees.
Ingredients: 3 (sugar .. syrup ...)
33.
PUMPKIN PUFF PANCAKES
Sift together flour, sugar, baking powder, salt, and cinnamon. Combine milk, yolks, pumpkin, and butter. Add to dry ingredients, stirring ...
Ingredients: 10 (cinnamon .. flour .. milk .. salt .. sugar .. whites ...)
34.
SHERRY'S CHIPOTLE CHEESE PUFFS
Heat oven to 400°F. Coat a large baking sheet with cooking spray. In a small bowl, mix together cheese and chili powder. Set aside. Place ...
Ingredients: 6 (cheese .. with ...)
35.
GOLDEN POTATO PUFFS
Boil potatoes in water until soft. Mash potatoes and add butter, cheese, mustard, eggs and flour together. Mix them well. Add the rest of ...
Ingredients: 14 (crumbs .. eggs .. flour .. salt ...)
36.
CREAM CHEESE CRAB PUFFS OR STUFFED MUSHROOMS
Put imitation crab meat in bowl; separate into smaller pieces. Add cream cheese, use fork to fluff and mix thoroughly. Put one to two ...
Ingredients: 4 (mushrooms .. temp. ...)
37.
CREAM PUFF PASTRY
Preheat oven to 425 degrees. Bring water and butter to boil, turn down heat, add flour and spice all at once and beat vigorously for 2 or 3 ...
Ingredients: 5 (nutmeg .. pieces .. size ...)
38.
CARAMEL CORN PUFFS
Put in medium saucepan and ... Old Dutch Corn
Puffs
(I put corn
puffs
in ... paper. Let cool. Break up chunks and store in 2 large ziplock bags.
Ingredients: 3 (sugar .. syrup ...)
39.
CREAM PUFF DESSERT
Bring water and butter to ... milk; beat well. Pour over cream
puff
crust. Add layer of Cool Whip. Drizzle chocolate syrup on top and refrigerate.
Ingredients: 8 (cheese .. eggs .. flour .. milk ...)
40.
CUSTARD FOR PIE OR FILLING FOR CREAM PUFFS
Melt butter. Add sugar, cornstarch ... vanilla, stirring constantly. Cool thoroughly. Fill cream
puff
crusts. Enough custard for 12 or 1 (9 inch) pie.
Ingredients: 8 (cornstarch .. milk .. salt .. sugar .. vanilla ...)
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