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Results 31 - 40 of 80 for potato omelet
Cook bacon in 10" skillet ... Cook and stir potato and onion until brown and ... set and light brown on bottom, about 10 minutes. Cut and serve.
32. POTATO OMELET
Cook onions in shortening until translucent; add potatoes, cook covered about 18 minutes, stirring occasionally. Pour in eggs; add ...
33. OMELET POTATOES
Simmer onion in fat until brown. Add other ingredients, mix thoroughly. Allow to brown on one side, fold over like an omelet.
Fry the onions and the ... drop of olive oil so it doesn't stick until the eggs looked cooked but before the omelet looks too browned. . Sanchez
35. SPANISH OMELET
Slice raw potatoes and onion ... edges of the omelet are not burned. When you ... to a hot plate and eat before the greasy flavors fade away!
36. SPANISH OMELET
Slice potatoes finely and put in a pan on a low heat. Chop up the onion and bacon. Add to the potatoes. Cook the ingredients until golden ...
This do ahead recipe requires ... stir together all omelet ingredients except remaining tablespoon of ... stand at room temperature before baking.
Put potatoes into a microwave dish and microwave covered on high 4 to 6 minutes until potatoes are tender. Beat eggs. Pour on to potatoes ...
In 12 inch skillet, cook ... cheese and bacon. Cover and cook over low heat about 10 minutes. Loosen omelet. Serve in wedges. Makes 4 servings.
Beat eggs until fluffy. Fold ... dish. Spoon in omelet mixture. Bake in preheated oven ... into wedges to serve. Serves 4 at 229 calories each.
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