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Results 31 - 40 of 42 for plain spinach dip
31. SPINACH DIP
Thaw spinach and squeeze dry. Scoop out ... bread pieces to dip with; set aside. Mix ingredients ... refrigerator. This taste the best made the day before.
32. SPINACH DIP
Mix all ingredients. Refrigerate 24 hours or overnight. Serve with snack crackers, party rye, or hallowed-out round bread loaf.
33. SPINACH DIP
Or use 2 cups chopped fresh spinach. Mix all ingredients. Cover ... with crackers or vegetables. This is the only way I get spinach down my kids.
34. SPINACH DIP
Put all in blender. Serve chilled with vegetables.
35. SPINACH DIP
Cook spinach for 15 minutes, let get cold. Mix with plain yogurt and salt. Serve with heated pita bread.
36. SPINACH DIP
Drain spinach and combine all ingredients. Serve with rye or pumpernickel bread.
37. SPINACH DIP
In medium bowl, combine all ingredients except vegetables. Serve at once or chill 3 hours. One tablespoon contains 10 calories.
38. SPINACH DIP
Mix ingredients well. Put into hollowed out bread and chill overnight. Hollow bread by cutting 3/4 inch off the top and pull out or cut up ...
39. SPINACH DIP
Saute garlic in oil. Mix all ingredients; blend in blender until smooth. Chill. Serve with vegetables that have been steamed until tender ...
40. SPINACH DIP
Mix all ingredients well to blend. Refrigerate at least 4 hours. Overnight is better.
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