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Results 31 - 40 of 49 for petit cakes
Beat together first 5 ingredients until fluffy. Put vanilla wafers at bottom of baking cup and fill with 2/3 of cream cheese mixture. Bake ...
Beat all together until fluffy. Put vanilla wafer in cupcake paper (flat side up). Pour cheese mixture to half full. Bake at 350 degrees ...
Beat cheese, sugar, eggs, lemon juice, and vanilla until light and fluffy. Line small muffin pans with paper cups, place wafers in bottom ...
Beat softened cream cheese, sugar, eggs, lemon juice and vanilla together. Put 1 vanilla wafer in each muffin paper. Fill 2/3 full with ...
Beat together 2 - 8 ounce packages cream cheese, softened, 3/4 cups sugar, lemon juice, and vanilla until light and fluffy. Line muffin pan ...
Blend cream cheese and sugar. Add eggs and flavoring and mix. Place 1 vanilla wafer in paper cupcake liner. Spoon cheese mixture over ...
Beat first 5 ingredients until light and fluffy. Line muffin pans with paper bake cups. Put a vanilla wafer in each cup. Fill the cups 2/3 ...
Soften cheese, and beat all together until light and fluffy. Line muffin pans with inserts (aluminum is best). Place one vanilla wafer ...
Preheat oven to 375 degrees. ... slowly over little cakes while still hot. (I find ... dip the tops in topping rather than pour over the cake.)
Combine softened cream cheese, sugar, eggs, lemon juice, vanilla and beat until fluffy. Place baking cups in small muffin pans with vanilla ...
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