Results 31 - 40 of 438 for peaches cream cake

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Cut cake into 1/4 inch slices; arrange ... fold in whipped cream. Pour half the cream mixture over peach slices, which should top the ... into squares to serve.

Prepare cake according to package directions, using ... in saucepan. Add peaches, cook over medium heat ... completely. Combine whipping cream with powdered sugar, beat until ... 1/3 of the peach filling over each cake layer, ... cream, top and sides.

Cut cake into 1/4 inch slices. Arrange ... Fold in whipped cream. Pour half the cream ... Arrange half the peach slices on top. Repeat layering, ... serve. Makes 10-12 servings.

Mix cream cheese, peach juice and sugar, and set ... 1 box yellow cake mix, 3 ounce package instant ... 1/2) can sliced peaches; drain juice and cut ... sprinkled lightly over top.

Cut cake into 1 x 4 inch ... Fold in whipped cream; pour half the cream ... Arrange half the peach slices on top. Repeat layering ... 10 to 12 servings.



Place all ingredients in greased ... evenly. Bake at 350 degrees for 30-40 minutes or until cake tests done. Store in refrigerator, loosely covered.

In small bowl, mix cream cheese, add 1/4 cup sour ... Set aside. Drain peaches and save 1 tablespoon syrup. ... in circle on cake. Blend 1 cup sour ... serving. Chill. Serves 6-8.

Mix flour, baking powder, salt, ... pan. Arrange drained peaches over batter. In small bowl, combine cream cheese, sugar, peach syrup. Beat 2 minutes at ... golden brown. Refrigerate leftovers.

Heat oven to 350 degrees. Drain peaches, reserving 3 tablespoons syrup; ... pie plate. Arrange peach slices on top. Beat cream cheese until smooth. Add 1/2 ... brown. Cool and chill.

Combine all above. Beat 2 ... ounce can sliced peaches over batter. Combine 1/2 cup sugar and 8 ounces soft cream cheese and 3 tablespoons reserved peach juice. Beat mixture 2 minutes ... 30 to 35 minutes.

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