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Results 31 - 40 of 99 for peach trifle
(I use Birds custard powder, ... strawberry jam. Drain peach slices and arrange on top ... over and decorate with peaches and toasted almonds.
32. ENGLISH TRIFLE
Simple Pound Cake recipe follows. Cut up pound cake and line the bottom of a nice glass bowl. Layer with as follows: 1. Top the cut-up cake ...
Line a clear glass deep bowl with lady fingers, spread with jam and sprinkle with rum. Add broken-up macaroons reserving two. Add cooled ...
34. ENGLISH TRIFLE
Bake the cake according to ... Place half the peach slices on top and layer ... until thickened, stirring constantly. Cool. Add 1 teaspoon vanilla.
35. EMILY'S TRIFLE
Cut pound cake into cubes and arrange on bottom and sides of a deep glass dish. Let cake sit out for 24 hours so that it gets slightly ...
36. ENGLISH TRIFLE
Spread jam on lady fingers ... together). Line a trifle bowl or deep serving bowl ... cream. Garnish with slivered almonds and reserved fruit.
Make ahead: Drain the following ... or if available "trifle" bowl do as follows: ... Pretty to look at, as well as light and delightful to eat!!
Combine cream cheese and 1/2 cup milk, mixing at medium speed on electric mixer until well blended. Add pudding mix and rest of milk. Beat ...
39. ENGLISH TRIFLE
In a large glass serving ... make a large trifle, you can put in ... flavor/color, or use food coloring. Let the first pudding layer set first.
In large bowl, beat sweetened ... or 4 quart trifle bowl, spread 2 cups pudding ... if desired. Cover and chill at least 1 hour before serving.
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