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orange carrots
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31 - 40
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orange carrots
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31.
ORANGE - CARROT JELLO SALAD
Dissolve Jello in water. Add pineapple, lemon juice,
carrots
, and nuts. Makes 6 salads.
Ingredients: 6 (carrots .. jello .. juice .. walnuts ...)
32.
ORANGE ROASTED CARROTS
Cut
carrots
into 1/2 inch by 3 ... 25 minutes at 350 degrees. Uncover and bake 20 minutes longer. Sprinkle with parsley and serve. Servings: 4.
Ingredients: 6 (honey .. juice .. parsley .. salt ...)
33.
ORANGE CARROT CAKE
Preheat oven to 350. Grease not oil a 13 X 9 inch pan. In a large bowl blend all cake ingredients. Beat 2 minutes at highest speed. Pour ...
Ingredients: 19 (carrots .. crisco .. eggs .. flour .. milk .. oil ...)
34.
ORANGE ROASTED CARROTS
Cut
carrots
in half in baking dish ... Remove foil and bake 20 to 30 minutes longer or until tender, stirring occasionally. Sprinkle with parsley.
Ingredients: 6 (carrots .. juice .. parsley .. salt .. sugar ...)
35.
ORANGE GLAZED CARROTS
Use small whole or quartered large whole
carrots
. Cook until tender. Blend ... and simmer over moderate heat. Baste and shake pan until glazed.
Ingredients: 7 (carrots .. marmalade .. salt .. sugar ...)
36.
ORANGE CARROT CAKE
Blend all ingredients; beat 2 minutes at highest speed. Pour into greased 13 x 9-inch pan. Bake 45 to 55 minutes or until done in a ...
Ingredients: 17 (carrots .. cheese .. cinnamon .. eggs .. flour ...)
37.
ANDREA'S ORANGE CARROTS
Boil whole
carrots
until tender, drain. Combine remaining ... overnight. Turn
carrots
to coat with sauce. Bake at 350 degrees for 20-25 minutes.
Ingredients: 6 (carrots .. pieces .. salt .. sugar ...)
38.
ORANGE GLAZED CARROTS
1. Combine all ingredients in deep 1 quart casserole. 2. Heat, covered until
carrots
are tender. 3. Stir so
carrots
will be glazed.
Ingredients: 6 (juice .. peel .. salt .. sugar ...)
39.
MATT'S ORANGE GLAZED CARROTS
Parboil until tender crisp. Drain ... of 1 fresh
orange
and stir until blended. Add
carrots
and stir until coated with glaze. Heat thoroughly before serving.
Ingredients: 1
40.
ORANGE GLAZE FOR CARROT CAKE
Combine sugar and cornstarch in ... heat until thick and glossy. Cool and spread on
carrot
pecan cake. If heavier glaze is desired, double recipe.
Ingredients: 7 (cornstarch .. juice .. peel .. salt .. sugar ...)
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