Mustard Sauce for Crab - Recipes - Page 4

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Results 31 - 40 of 433 for mustard sauce for crab

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31. CRAB IMPERIAL

Gently pick through crab to remove all shell. Do ... 450 degree oven for 12-15 minutes. Do not overbake. ... best Crab Imperial they ever tasted!"

32. CRAB DIP

Mix all the above ingredients saving the crab meat for last. Place ingredients in a ... appears and mixture is bubbling. Serve with any cracker.

33. CRAB IMPERIAL

Saute peppers and onions in ... all ingredients except crab meat and bread crumbs. Mix ... dot with butter. Bake for 20 minutes at 350 degrees.

34. IMITATION CRAB QUICHE

Mince imitation crab in food processor. In a ... at 400 degrees for 40-45 minutes (or until knife ... minutes. Serves 4-6. Good served with a salad.

35. ANGIE'S CRAB IMPERIAL

Heat butter and saute onion; add crab meat, green pepper, seasonings, and ... at 350 degrees for 15 to 20 minutes or until brown. Serves 4 to 6.

36. HOT CRAB-CHEESE SANDWICH

Drain crab meat; mix with other ingredients and heat through thoroughly. Melt additional cheese on top.

37. THE PALM'S CRAB CAKE

Remove shell from crab meat, being careful not to ... Mix seasoning mix, sauce, bread and egg together. ... minutes). Makes 12 crab cakes. To serve 6.

38. STUFFED ARTICHOKES WITH CRAB MEAT

1. Wash artichokes. Cut off ... melted butter. Add crab meat; stir in mustard, salt, and pepper, cream ... pepper or Worcestershire sauce (optional). Stuff artichokes with mixture ... with Mornay sauce (optional).

39. THE BEST EVER SMITH ISLAND CRAB CAKES

Beat the egg, and add other ingredients except crab meat. Pick over meat to ... Drop into deep fat and fry until golden brown. Drain and serve.

40. HOT CRAB DIP

Combine all ingredients except crab meat and cheddar cheese. Mix ... 350 degrees about 20-25 minutes until cheese bubbles and melts. Delicious!!

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