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Results 31 - 40 of 256 for mexican jalapeno cornbread
Mix all ingredients together and bake approximately 1 hour at 350 degrees.
Mix the first 8 ingredients ... half of the cornbread mixture in a greased iron ... evenly. Bake at 350°F for 1 hour or until golden brown.
Mix all ingredients well, and pour into well greased iron skillet. Bake in 350°F oven until done and golden brown.
Brown meat and drain. Add taco seasonings (prepare meat the day before). Mix together the corn bread mix, the eggs and the milk. Grease ...
Preheat oven to 425 degrees. ... cup corn, milk, jalapenos, and add to cornbread mix. Stir just until dry ... to 30 minutes. Makes 6 servings.
Fry meat about 10 minutes and drain. In separate bowl, mix corn meal, salt, soda, eggs, and milk; add corn and mix well. Pour 1/2 of the ...
Mix the first 5 ingredients. Then brown ground beef, onion and garlic and drain. Pour 1/2 cornmeal mixture in pan, then top with ground ...
Mix all together. Bake in skillet at 350°F for 1 hour or spoon into muffin pan and bake for 35 minutes.
Mix and set aside. Oil large iron skillet, sprinkle with cornmeal. Put in over at 350 degrees. Brown 1/2 lb. ground meat and drain on paper ...
Mix everything together and cook in a 450 degree oven for 20 to 25 minutes.
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