Mexican Candy - Recipes - Page 4

Results 31 - 39 of 39 for mexican candy

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King's Bread is served on Twelfth Night. The lucky one who finds the coin the bread will host a party on February 2, which is EL DIA DE LA ...

32. MEXICAN STYLE CHICKEN KIEN

Pound chicken pieces to about 1/4 inch thickness. Put chicken and Jack strips in center of each chicken pieces. Roll up and tuck ends ...

33. MEXICAN PECAN PRALINES

Combine all ingredients except 1 ... and stirring until candy forms a soft ball when ... of a candy thermometer is recommended. Makes 2 dozen.

34. MEXICAN PRALINES

Combine sugar and baking soda; ... ball (238°F on candy thermometer). Remove from heat; add ... candy thermometer is recommended. Makes 2 dozen.

35. MEXICAN FUDGE

Use a wooden spoon to ... container. Important: The secret of this good candy is to cook the nuts with the sugar mixture. A delicious, creamy candy.

36. MEXICAN PRALINES

In two quart saucepan, combine ... medium heat until candy reaches soft ball stage or ... when mixture starts to boil again after adding pecans.)

37. MEXICAN ORANGE FUDGE

Melt 1 cup sugar in ... 238 degrees on candy thermometer without stirring. Remove from ... buttered 8 x 8 inch pan. Servings: 48 (1 inch) pieces.

38. MEXICAN WHISKEY CANDY

39. MEXICAN FUDGE

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