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Results 31 - 40 of 357 for mayonnaise quiche
Preheat oven to 350°F. Brown hamburger in a heavy skillet; add onion. Remove and mix in bowl with bacon pieces, breaking up any larger ...
32. CRAB MEAT QUICHE
Line quiche dish with standard pie crust ... Spoon mixture into pie crust. Bake at 350 degrees for 30 minutes. Let stand 10 minutes before serving.
Brown meat; drain and set aside. Blend next 4 ingredients until smooth. Stir in meat, cheese, onion and pepper. Pour in pie shell. Bake in ...
34. SEAFOOD QUICHE
Combine first 4 ingredients in bowl. Beat until fluffy. Fold in next 5 ingredients. Pour into pastry shell. Bake at 400 degrees for 10 ...
Brown meat; add salt and pepper to taste. Blend together mayonnaise, milk, eggs and cornstarch ... crust. Bake for 35 to 40 minutes at 350°F.
Brown meat in skillet over medium heat. Blend next 5 ingredients until smooth. Stir in meat, cheese and onion. Turn into pastry shell. Bake ...
Brown meat, pour off fat. Blend next 4 ingredients until smooth. Stir in meat, cheese, green pepper, onion, salt and pepper. Turn into pie ...
38. CRAB QUICHE
Mix first four ingredients together well; stir in crab, cheese and add the onions. Pour into pie shell. Bake at 350 degrees for 40-45 ...
39. SEAFOOD QUICHE
Mix mayonnaise, flour, eggs and milk ... 350 degrees for 40-45 minutes. Optional: Shrimp only; chopped onions; chopped green peppers; mushrooms.
40. SEAFOOD QUICHE
Mix together mayonnaise, flour, eggs and milk. ... Pour into pie crust. Bake at 350 degrees for 40-45 minutes. Serve with green or fruit salad.
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