Results 31 - 40 of 45 for lemon butter shrimp

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Combine first 8 ingredients in ... container and place into a crock or bowl. Mix in tiny cooked shrimp. Serve with crackers, thinly sliced bread.

In a small mixer bowl ... cream cheese and butter until fluffy. Add mayonnaise, lemon juice and onion; beat until well blended. Add shrimp and beat at low speed ... Crabmeat may be substituted.

Drain canned shrimp and break up with a ... and mayonnaise. Melt butter and allow it to cool. ... for several hours and serve on snack crackers.

Place cheese and butter in microwavable bowl. Microwave on ... Add mayonnaise and lemon juice to mixture. Beat with ... minced onion. Drain shrimp. Shred shrimp (this can ... Refrigerate leftovers, if any.

Combine last 3 ingredients and simmer shrimp in sauce for at least 15 minutes before serving.



In a mixing bowl, mix all ingredients together. Stir well to blend thoroughly. Spoon into a decorative crock or arrange on a platter. Cover ...

Soften cream cheese and butter. Then mix all ingredients ... firm. Serve with crackers or breads of your choice. Excellent - make ahead spread.

Beat until fluffy. Then add 2 cans drained rinsed shrimp. Beat again.

Beat all ingredients with an electric mixer. Serve with crackers. Serves 4-6.

Have butter and cream cheese at room temperature. Blend well with all other ingredients. Chill and serve with crackers.

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