Results 31 - 40 of 49 for leftover turkey gravy

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Place turkey carcass, water, seasonings, stuffing, gravy and vegetables in large kettle. ... heat to serving temperature. Makes about 4 quarts.

Spread 1 side of each ... each with cheese, turkey, and cheese. In shallow ... both sides. Warm gravy in microwave or small saucepan. ... eat with a fork.

Mix together, put in pie crust. Bake in 350 degree oven for 1 hour. Serve with beef or chicken gravy. Pie crust.

Preheat oven to 350 degrees. ... until soft. Add gravy and heat. In large bowl, ... mixture with cooked turkey, crumbs, eggs, parsley, and ... 10 minutes before slicing.

35. POT PIE
Cook and simmer turkey and gravy on stove. Separately simmer celery, ... edges touch sides of dish. Bake in 350 degree oven until crust is brown.



Melt butter in saucepan. Add ... minutes. Add cream, gravy and rest of vegetables. Cover ... pie crust and bake 40 to 45 minutes at 425 degrees.

In large pot, cover with ... you have no leftover stuffing or gravy, add 1 apple chopped, ... Ball's seasonings.) Heat until vegetables are done.

Put butter in small skillet. ... and cut-up meat, gravy and soup and heat through. ... is made from leftover so you may use more ... you have left over.

Preheat oven to 350 degrees. ... Combine soup with gravy in small saucepan mixing until ... layer 1/2 of turkey, 1/2 gravy, and 1/2 ... 30 minutes. Serve hot.

Preheat oven to 350 degrees. ... Combine soup with gravy in small saucepan mixing until ... layer 1/2 of turkey, 1/2 gravy and 1/2 ... 30 minutes. Serve hot.

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