Jiffy Corn Bread Spoon - Recipes - Page 4

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Results 31 - 40 of 45 for jiffy corn bread spoon

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31. CORN SPOON BREAD

Mix all of the ingredients together. Bake in 425 degree oven for 30 to 35 minutes. When done, sprinkle 1/2 cup Mozzarella cheese and 1/2 ...

32. SPOON BREAD

Melt butter; combine with cornbread mix and corn. Add sour cream and ... casserole. Bake at 350 degrees for 50 minutes or until solid in center.

33. METHODIST CORN SPOON BREAD

Combine all ingredients in a 7x11 inch baking dish. Bake at 350 degrees for 35 minutes or until knife test to center is clean.

34. CORN SPOON BREAD

In large casserole melt stick of butter. In large mixing bowl mix other ingredients. Pour on top of butter. Bake at 350 degrees for 1 hour ...

35. KENTUCKY SPOON BREAD OR BAKED CORN

Melt butter in a 8 x 12 inch pan or 9 x 13 inch pan. Mix other ingredients all together in one bowl and pour in pan. Take a spatula and mix ...

36. CORN SPOON BREAD

Melt butter, add remaining ingredients. Bake in 8 x 8 inch Pyrex dish for 30 to 35 minutes at 325 degrees.

37. SPOON BREAD

Mix all of above. Pour in casserole. Bake at 350 degrees (35 minutes). Shred 1/2 to 3/4 cup Swiss cheese. Sprinkle over top of casserole. ...

38. CORN SPOON BREAD

Combine all ingredients. Pour into an 8 x 8 inch or 11 x 7 inch pan. Bake at 350 degrees for 35-45 minutes. Top with 1 cup grated Swiss ...

39. CORN SPOON BREAD

Melt butter. Mix rest of ingredients together. Pour into a 1 1/2 quart buttered casserole or deep quiche dish. Bake at 350 degrees for 35 ...

40. CORN SPOON BREAD

Preheat oven to 350 degrees. Mix all ingredients except cheese. Put in 1 1/2 quart casserole and bake 35 minutes. Put cheese on top and ...

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