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Results 31 - 40 of 203 for in egg noodles
Boil chicken breast in water until tender. Cool, skin ... stock (broth). Cook noodles in the broth absorbing about ... of time and after baking.
Cook noodles according to directions; rinse and ... with onion. Stir in tomato sauce and paste, water ... stand 5-10 minutes. Serve. 6-8 servings.
Heat oil in large saucepan. Add onion and ... cubes. Gradually add noodles and salt so that water ... consistency. Makes 8 to 10 servings or 4 quarts.
Brown beef with tomato paste; simmer. Cook noodles. Mix sour cream and ... over top (makes it more moist). Bake at 350 degrees for 25 minutes.
Cook noodles as package directs. Saute onion and garlic in butter. Mix all ingredients except ... minutes. Best made ahead and frozen or refrigerated.
Brown the meat and onion in large pot. Then add tomato ... then add raw noodles and allow to cook for ... bake 1 hour at 350 degrees. Serves 6.
Mix together egg, water, and salt and ... boiling water or chicken stock. Serve when tender. The noodles cook quickly, so add right before serving.
Work eggs into flour until dry (add ... into strips and drop into boiling chicken broth and let cook until noodles are tender. Add lean chicken.
Add enough plain flour to egg, milk, and salt mixture ... 3 to 4 hours. Drop into hot broth and cook until tender; add chicken meat. Serves 5.
40. EGG NOODLES
Slightly beat egg and water and salt. Add ... Allow to dry about 1 hour. Cut in thin strips. Cook in chicken or beef broth 20 minutes. Serves 6.
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