Results 31 - 40 of 53 for how to rutabaga

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To 2 pounds cooked mashed rutabaga, mix in: Drop by heaping tablespoonfuls onto greased cookie sheet. Bake 20-25 minutes, 350 degrees.

Make a white sauce with ... and cook until smooth. Pour over rutabagas. Mix butter and bread crumbs; sprinkle over casserole. Bake 30 minutes.

Cube and brown round steak ... Put steak and rutabaga in kettle; cover with water. ... needed. Thicken with flour. Serve over mashed potatoes.

Peel and slice rutabagas, turnips and potatoes. Boil ... meat. Everyone comes here from LA for Thanksgiving to eat this dish and for Passover too.

Cover soup bone and or ... awhile and add rutabaga and later potatoes and cook ... Salt and pepper to taste. Remove cloves. Put rutabaga ... be used as gravy.



Peel and slice rutabagas, turnips and potatoes. Boil ... Everyone comes here from L.A. for Thanksgiving to eat this dish and for Passover too.

Cook diced rutabaga, peeled and diced, until ... in a preheated 350 degree oven for 30 to 40 minutes until well puffed and top is golden brown.

Cook rutabaga slices in boiling salted water ... Sprinkle with salt. Repeat layers. Bake, covered at 350 degrees for 30 minutes. 4 to 6 servings.

Place rutabagas in saucepan with salted water to barely cover. Cook until soft. ... hour or until lightly browned. Can substitute with turnips.

Cook rutabagas. When done, drain and ... casserole. Dot with butter. Rub two pieces of toast over top. Bake one hour at 350 degrees until lightly brown.

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