Results 31 - 40 of 6,080 for how to make ham

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A great way to use up leftovers! To make the white sauce, melt the ... the rice and ham. Mix thoroughly and remove ... croquettes or 6 larger ones.

Mix cream cheese and horseradish together. Spread each ham slice with about 1 tablespoon ... refrigerate until ready to serve. Cut each roll into 4 pieces. Makes about 48 appetizers.

Bake ham following directions on packaging (this will vary according to the weight and type of ... in the oven, make the glaze. In a blender, ... the last 30 minutes.

Boil macaroni according to package directions; toss with 1 ... leaves (Buttercrunch lettuce makes a good base). Top with ... pickles make good accompaniments.

Note: You can use pineapple ... cornstarch (add water to make 1/4 cup if needed). Blend ... using to glaze ham. May be made in ... 10 minutes before carving.



Mix ingredients and put in ... muffins. Bake at 350°F for 30 minutes. In a saucepan, combine ingredients and bring to a boil. Cook for 1 minute.

Place the ham, fat side up, in ... 170°F. Approximately 25 to 30 minutes per pound should ... presentation. Use this honey glaze to baste the ham.

Soak ham in enough cold water to cover for 30-60 minutes. Drain ... 2893.6mg sodium, 61.5mg calcium, 31.51IU Vitamin A, 108.9mg Vitamin C, 3mg iron.

Put into large greased loaf pans (about 4) or make 24 individual serving in mini ... for 1 hour for full size loaves, less for individual size.

Soak gelatine in 4 tablespoons ... Bake at 350°F. for 20 minutes. Reduce heat to 325F and continue baking for about 2 hours. Combine ingredients.

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