Results 31 - 40 of 3,330 for hot to can peppers
Combine peppers, vinegar, sugar and butter in a large saucepan. Bring to a boil and let boil ... floating. Pour into hot sterilized jars and seal. Process ... used on cold meats.
Ingredients: 7 (ground .. sugar .. vinegar ...)
Remove seeds and grind peppers in food chopper or food ... and sugar. Bring to full boil on stove. Boil ... when handling the hot peppers and keep your hands away from your eyes.
Ingredients: 5 (certo .. ground .. sugar .. vinegar ...)
Layer hot peppers in a large container. Sprinkle ... and sugar together. Put peppers in jar and pour hot vinegar mixture over peppers. Seal jars.
Ingredients: 4 (garlic .. oregano .. rings .. salt)
Grind peppers and onions (or use food ... box pectin. Bring to a boil then add the ... gloves when fixing hot peppers or you will burn ... cream cheese and crackers.
Ingredients: 7 (onion .. sugar ...)
Melt shortening in fry pan; ... Put onions and peppers in pan with hot sausage grease; cook until limp. Add vegetables to sausage. Put tomato sauce over all; plus 1 can of water. Cover and put ... to 5 days, refrigerated.
Ingredients: 6 (oil .. sauce .. sausage ...)
In a small stainless steel saucepan, heat vinegar to boiling. Meanwhile, thread garlic and hot pepper on wooden skewer. Place in ... fresh garlic and peppers. Store in cool, dark place. Makes 1 pint.
Ingredients: 3 (peppers .. vinegar ...)
Place peppers in large pot, add sugar, vinegar and water. Bring to a boil and boil for ... and pour into hot, sterilized jelly glasses or ... with cheese and crackers.
Ingredients: 6 (certo .. peppers .. sugar .. vinegar ...)
Put coarsely chopped peppers and vinegar in blender. Blend ... and bring mixture to a rolling boil. Remove from ... seal in jar (hot sterilized). Will make 6 or 7 half-pint jars of jelly.
Ingredients: 6 (certo .. sugar .. vinegar ...)
Remove tops and seeds from hot peppers. Stuff with hot sausage. ... a little water to steam. Bake at 300 degrees ... top with Mozzarella cheese.
Ingredients: 4 (cheese .. peppers .. sauce .. sausage)
Boil 15 minutes over moderate ... let stand 5 to 10 minutes. Pour into jars ... in 10 minute hot water bath after jars have ... gloves while handling peppers. Makes 12 jelly glasses. ... lamb, or bagels, etc.
Ingredients: 2 (add .. sugar.)