Results 31 - 40 of 57 for glazed beef loaf

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Mix all ingredients together; shape into a round or loaf shaped pan. Cover with following glaze: 1/4 c. catsup 1/4 ... 350 degrees for 1 hour.

Place all ingredients, except meat, ... drain grease. Add glaze which consists of catsup and ... another 1/2 hour until glaze sizzles (uncovered).

Combine beef with remaining ingredients except orange glaze in a large bowl. Shape ... x 5 inch loaf pan. Bake loaf in preheated ... gently for 2 minutes.

Combine egg and soup. Stir ... and pepper. Add beef and mix well. Pat mixture into loaf pan. Bake at 350 degrees ... Return to oven for 10 minutes.

Combine meat, onion, garlic, parsley, ... shape into oval loaf. Bake at 350 degrees ... Top with Honey Glaze and bake additional 15 minutes. ... and heat until bubbly.



Combine beef, bread crumbs, eggs, onions ... Shape meat into loaf and place in shallow pan. ... over loaf. Bake at 400 degrees for about 1 hour.

Beat egg and milk together, ... x 13 inch loaf pan. Mix glaze ingredients and pour over loaf. ... for 45 minutes. Remove loaf and skim off fat.

Preparation time: 15 minutes. Rising ... slices of corned beef or pastrami, covering about 3 ... minutes until golden. Cut crosswise to serve.

Combine all ingredients above except ... into the meat loaf then put 2 tbsp. honey ... honey on the top, then finish cooking for 5 more minutes.

Mix all ingredients (except glaze) well. Then mix glaze ... packed in a loaf pan. Bake at 350 degrees ... minutes longer on high or until done.

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