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Results 31 - 40 of 134 for german apple cake
Add and mix: 1 tsp. vanilla 2 c. flour mixed with 1 tsp. baking soda 1/2 tsp. salt 2 tsp. cinnamon Add: Pour batter into a 9 x 13 inch ...
Beat eggs, sugar and oil ... cinnamon and add apples and walnuts (batter will be ... 9 x 13 inch pan. Bake at 350 degrees for 50 to 55 minutes.
In large bowl, cream softened ... 350 degrees. Cut apples into 8 pieces, peel and ... dough. Bake in preheated oven for approximately 50 minutes.
Pare 5 apples and cut into thin slices. ... and 2 layers of apples, beginning and ending with batter.) Bake at 350 degrees for 1 1/2 hours. Cool.
Beat eggs and salad oil ... Add nuts and apples. Bake in a 9 ... minutes at 350 degrees. Cool and frost. Mix frosting ingredients until smooth.
Beat eggs and oil until ... nuts and diced apples. Mix well. Pour into ... cheese with butter and vanilla. Add powdered sugar and mix until smooth.
Mix dry ingredient and butter ... the sides. Spread apples over dough. Mix all ingredients. ... degrees for 40 minutes or until apples are done.
Cream butter and sugar. Add ... Peel and quarter apples. Score each apple section ... minutes. Just before serving sprinkle with confectioners' sugar.
Pare apples and cut into thin slices. ... layers of batter and 2 of apples, beginning and ending with batter.) Bake at 350 degrees for 1 1/2 hours.
Preheat oven to 350 degrees. ... in walnuts and apples. Bake in 3 (8 ... confectioners' sugar. Add cooked mixture and blend well. Decorate cake.
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