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Results 31 - 40 of 145 for frozen apple slices pie
Combine apples and water in a large ... minutes. Spoon into pie shell; top with lattice crust ... 25 minutes. Serve warm or at room temperature.
Preheat oven to 400°F. Prick pie crust several times with a fork. Arrange apples in pie crust. In bowl, ... pie. Bake at 400°F for 1 hour.
Divide pastry into 2 parts ... Set aside. Mix apples, apple juice concentrate, thickener ... Pour into pastry-lined pie pan and top with the ... Serve warm or cold.
Heat oven to 400°F. Fit one pie crust into 9-inch pie plate. ... strips. Combine sliced apples, the 2/3 cup sugar, ... Let cool on wire rack.
Mix juice, cornstarch, salt, butter ... thick. Pour over apples and mix. Pour into pie crust. Put top crust on ... cool 30 minutes before serving.
Mix above ingredients together and ... flour. In pastry-lined pie pan, alternate layers of apples, cranberries and sugar mixture, ... crust is brown. Cool.
Ahead of time stir together ... directions. Place 6 slices of toast in bottom of ... of toast. Spread apple pie filling over top layer of ... top. Makes 6 servings.
Mix apples, apple juice concentrate, thickener ... into pastry lined pie pan and top with second ... One serving (1/8 pie) equals 220 calories.
Mix all ingredients in bowl and mix well to coat apples. Place in pie crust, cover with top crust and bake 40-45 minutes until golden brown.
Blend sour cream and brown ... 6 French toast slices in the bottom of a ... French toast. Spread apple filling over top and sprinkle ... with sour cream mixture.
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