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french fried shrimp
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french fried shrimp
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31.
TASTY SEAFOOD DINNER
Drain pasta and return to ... milk, soup, crabmeat,
shrimp
, 1/2 cup cheese, 1/2 can
French fried
onions and seasonings; mix well. ... onions are golden brown.
Ingredients: 10 (cheese .. chunks .. mayonnaise .. milk .. onions ...)
32.
SHRIMP CASSEROLE
Mix all ingredients in a greased casserole pan (you can use Pam). Top with seasoned crumbs and cheese. Bake 30 minutes at 350 degrees.
Ingredients: 12 (cheese .. chives .. crumbs .. mustard .. onions ...)
33.
SHRIMP & CRAB CASSEROLE
Combine soup, mayonnaise and cheese gently over heat. Add milk, cooked noodles and onion rings. Place in casserole. Bake at 350 degrees for ...
Ingredients: 8 (cheese .. crabmeat .. mayonnaise .. milk .. noodles ...)
34.
FRENCH TOASTED SEAFOOD SANDWICH
BATTER: Beat eggs with milk. Add salt. Combine first 8 ingredients. Add mayonnaise and salt and pepper. Make sandwiches. Heat butter. Dip ...
Ingredients: 14 (bread .. celery .. cheese .. eggs .. juice .. mayonnaise ...)
35.
SHRIMP AND TUNA BAKE
Cook rice, cook green beans ... rice; top with
shrimp
. Pour remaining sauce over ... until onions are crisp (about 5 minutes longer). 6 servings.
Ingredients: 10 (beans .. chunks .. milk .. onions .. pimento .. rice ...)
36.
SUNDAY SUPPER CASSEROLE
Combine peas, sprouts, mushrooms, chestnuts and
shrimp
in lightly greased casserole dish. ... NOTE: Chicken, turkey or tuna may be substituted.
Ingredients: 8 (cheese .. rings .. soup ...)
37.
SHRIMP BOULET
Mix all this together. Season with Tony Cacheres' garlic powder to taste. Mix all together. Heat oil in pan. Drop one teaspoon at a time in ...
Ingredients: 5 (crumbs .. eggs .. flour .. ground .. onions)
38.
CRUNCHY CRAB BAKE
Blend together mushrooms, mayonnaise, cheese, and soup in 1 1/2 quart casserole. Gently fold in water chestnuts, crab meat, and eggs. Cook ...
Ingredients: 8 (cheese .. mayonnaise .. rings .. soup ...)
39.
SHRIMP FRIED
Clean and devein 1 pound
shrimp
. Rinse well and salt ... oysters. Serve with salad, garlic bread (or
French
bread) and
French
fries. Serves 2.
Ingredients: n/a
40.
PANCIT BIHON (Phillipines Rice Sticks)
Heat oil on medium heat. ... onions followed by
shrimp
. Saute for 3 minutes. ... serving dish. Garnish with boiled eggs, scallions and lemon wedges.
Ingredients: 16 (broth .. crosswise .. oil .. sauce .. wedges ...)
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