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Results 31 - 40 of 725 for flake salmon
Combine ingredients. Mix lightly. Shape ... with cucumber sauce. Combine all ingredients. Mix well. Serve with salmon loaf. Makes 6 to 8 servings.
32. SALMON LOAF
Place cream cheese in a ... 2 hours. Drain salmon and place in same bowl. ... allowing time to thaw on day to be eaten. Slice and serve on crackers.
Drain salmon, reserving 1/4 cup liquid. ... Blend in potato flakes, onion, and black pepper. ... easy to shape, cover and chill for 30-40 minutes.
Drain salmon, reserve liquid, add enough ... salt and pepper. Flake salmon with a fork. Add ... baking sheet. Bake at 400 degrees for 30 minutes.
35. SALMON QUICHE
Mix salmon, cheese, onion and flour. ... about 35-40 minutes until knife inserted in center comes out clean. Let stand 10 minutes before cutting.
36. KEDGEREE
Cook the rice in about ... If using canned salmon; add the juice to ... juice. Skin and flake the fish and add to ... with parsley. Serves 4 to 6.
1. In a small bowl, ... bowl, combine the salmon, scallions and cooked shells. ... garnishing the salad with parsley and/or sliced radishes. 6 servings.
Heat oven to 325 degrees. Combine all ingredients except tomato, herbs, salt and pepper. Arrange in a baked pie shell. Top with tightly ...
39. SALMON LOAF
Chop onion and green pepper. ... and mix well. Bake in a greased loaf pan for 1 hour at 350°F. This is also good for making salmon patties.
Combine all ingredients, except butter ... bubbly. Add peas to hot mixture. Serve atop salmon cakes. Garnish with paprika and dill. Serve hot.
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