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Results 31 - 40 of 446 for figs in
Stew figs for about 20 to 30 ... then chop figs. In large bowl, cream butter with ... stiff. Beat in sugar and extracts and serve on the pudding.
Cream together butter, shortening, and ... well blended. Fold in figs and chips. Bake 8-10 minutes ... will be soft and appear not to be done.
Fondant: Mix sugar, milk, vanilla ... remove pits. Put figs in a colander or strainer over ... Stuff fruits with fondant mixture and roll in sugar.
Bake 2 (8") layer cakes, white or yellow cake. Combine figs, sugar and water in pan and cook over low ... teaspoon vanilla and spread over cake.
Pour 3 quarts boiling water over figs. Let stand for 15 minutes. Drain. Rinse figs in cold water. Prepare syrup by ... paraffin. Yields 10 pints.
Combine cranberries, orange, onion, currants, figs, walnuts, mustard seed, shredded ginger, vinegar and whiskey in 4-quart saucepan. Combine brown sugar, ... if not using whiskey.
37. DEE'S FIG CAKE
Beat egg, sugar, and vanilla. Add oil; sift flour and then combine rest of dry ingredients; add figs and bake at 400 degrees for 45 minutes.
Mash figs. Add sugar, gelatin and hot water. Cook for 5 minutes. Let cool. Place in pint jars. Place lids and bands on jars, screwing bands tight.
Wash figs thoroughly; remove stems and drain. ... syrup and lemon in large saucepan over medium heat. ... jars; seal while hot. Yield 2 pints.
Put figs on stove. Cover with water ... colander and let drip. Mash well. Put Jello and sugar into figs. Cook 5 minutes. Seal in sterilized jars.
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