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Results 31 - 40 of 179 for eggs gravy soup
31. SALISBURY STEAK
Pack meat in 9 x 12 inch baking pan. Pour gravy over meat. Bake at 375 degrees for 45 minutes.
Beat eggs, milk and hot pepper ... Add flour and chicken soup base to pan drippings. Add half & half and pepper. Stir until thickened. Serves 4.
Preheat oven to 375°F. Combine ... except 1/2 cup gravy. Bake for 1/2 hour. ... loaf and bake for another 1/2 hour or until done in middle.
34. SALISBURY STEAK
Mix 1/4 can of mushroom soup with ground beef, 1 1/2 cups cracker crumbs, egg, onion powder and pepper. ... minutes. Mix soup, gravy mix and 1 cup water; ... 25 to 30 minutes.
35. BEEF AND NOODLES
Brown cubes in a pot. ... of pot. Add soup mix. Cook until beef is tender. Cook egg noodles. Add salt and pepper ... broth to make gravy. Use cornstarch to thicken broth.
36. SALISBURY STEAK
Mix 1/4 can of mushroom soup with ground beef, 1 1/2 cups cracker crumbs, egg, onion powder and pepper. ... minutes. Mix soup, gravy mix, and 1 cup water, ... 25 to 30 minutes.
Save you leftover biscuits and ... cream of chicken soup, cream of celery soup, ... chopped onion, 2 eggs, and sage. Mix very ... smooth. Serve with dressing.
38. SHEPHERD'S PIE
Sauté onion, sliced celery and ... butter. Add meat, soup or gravy, parsley, salt and pepper ... cooked through. Add egg to mashed potatoes and mix ... 30 minutes. Serves 4-6.
Mix all ingredients together. Make ... aside. In shallow baking dish mix soup and water. Add meatballs to this. Bake at 350 degrees for 1 hour.
40. SALISBURY STEAK
Mix and bring to a boil, pour over patties. Bake at 325°F at least 1 hour. Form above into oval patties, brown, put in casserole dish.
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