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Results 31 - 40 of 89 for eggplant ground beef casserole
Saute meat, onions, garlic and ... until brown. Add eggplant (boiled until tender) juice and ... sprinkle with the Parmesan cheese. Serves 4-6.
Simmer meat, onions, bell pepper, ... 45 minutes. Peel eggplants, dice and boil until ... together. Butter a casserole dish start with bread crumbs, ... 350 degrees until brown.
Peel eggplant, cut in cubes and ... minutes. Drain, saute next 3 ingredients in 2 tablespoons butter for 2 to 3 minutes. Add eggplant, beef and rice.
Saute beef, sausage, onion and garlic ... Simmer while preparing eggplant. Peel and slice eggplant ... in 2 quart casserole, ending with cheese. Bake ... the cheese has melted.
Layer eggplant, tomatoes with juice, beef and mushrooms in a 9 ... with foil. Bake another 15 minutes uncovered. Let cool 20 minutes and enjoy.
Shape ground beef into thick patties. Season to ... hot oil. Slice eggplant into thick slices (do not ... 300 degrees for 35 minutes. Serves 6.
Prepare one day before serving ... Slice and peel eggplant about 1/2 inch thick and ... set aside. Brown ground beef until no pink is left and set aside. Butter large casserole and layer as follows: eggplant ... on day of serving.
Saute meat in 1 teaspoon ... mix well. Slice eggplant lengthwise and brown in butter ... degrees for 1/2 hour or until well browned. Serves 4-5.
Use a large heavy iron skillet. Peel and cut eggplant into 1" cubes and parboil ... degrees. Bake for about 40 minutes or until nicely browned.
(All these ingredients are mixed together in this casserole.) Peel eggplant. Cut into cubes and ... Cook rice. Fry beef, onions, and bell pepper. ... cheese or bread crumbs.
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