Duke - Recipes - Page 4

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Results 31 - 40 of 64 for duke

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31. CORNBREAD

Mix above ingredients. Use cast-iron (cornbread sticks) pan, heating it as you turn on oven at 400°F, and while mixing ingredients. ...

32. CHEESE RING

Mix ingredients together. Form a ring. Fill inside of ring with strawberry preserves. Serve with crackers.

33. THOUSAND ISLAND SALAD DRESSING

Mix well and store in refrigerator.

34. CORNBEEF SPREAD

Lightly warm cornbeef. Add remaining ingredients; mix well. Chill before serving. This spread is tasty served with crackers or as a ...

35. RUSSIAN SALAD

Mix over medium heat until dissolved; let cool and add:

36. MACARONI SALAD

Mix well; keeps well in refrigerator.

37. MEXICAN STUFFED SHELLS

Brown ground beef; drain. Combine picante sauce, water and tomato sauce; stir 1/2 cup into ground beef along with chilies, 1/2 cup cheese ...

38. MACARONI AND CHEESE SUPREME

Cook macaroni and drain. Add soup, milk, mayonnaise, pimento, onion and mushrooms. Melt butter and mix with Ritz cracker crumbs. Top with ...

39. BROCCOLI AND CHEESE CASSEROLE

Cook broccoli and drain. Mix in soup, onion, eggs, mayonnaise and cheese. Pour into casserole dish and cover with buttered, crushed ...

40. SLAW (Cold)

Combine vegetables, salt, pepper and sugar. Combine vinegar and Duke's relish. Add to vegetables and mix thoroughly. Serves 6.

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