| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 31 - 40 of 279 for dill pickle potato salad
31. POTATO SALAD
Add onion, pickles, eggs, mustard and salad dressing to mashed potatoes, stir ... leftover mashed potatoes and make this salad.) Serves 6 to 8.
Saute 1/4 c. onion in ... cooked mixture over potato mixture and toss lightly until well coated. Can be served hot or cold. Reheats beautifully.
Mix first 3 ingredients and ... cabbage, corned beef, onion, pickle to potatoes. Combine salad dressing and milk and pour over salad. Toss lightly.
Combine vinegar, celery seed and ... corned beef and pickle. Combine mayonnaise, milk, 1/2 ... Pour mix over potato and corned beef. Toss lightly. Serves 6 to 8.
Boil potatoes in skins, peel and cut into 1 inch wedges. Cool in refrigerator. Boil eggs, peel and chill. Cut into small pieces all except ...
Scrub potatoes clean, boil in ... always asked to bring her potato salad to social gatherings. I finally got her to figure out the measurements.
Combine all ingredients - refrigerate 1 hour or more to blend flavors. Serve.
In large bowl, combine all ingredients in order listed. Toss gently to coat. Cover and chill for several hours.
Combine vinegar, celery seed, mustard ... and 1/2 teaspoon salt; chill. Before serving, add cabbage, corned beef, onion and pickle to potatoes.
Blend these ingredients by combining them in a screw top jar and shaking vigorously to blend. Pour over: Mix, cover and refrigerate ...
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables