Results 31 - 40 of 110 for cut-out christmas cookies

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Cream butter and sugar together. ... into fourths. Roll out to 1/4 inch thickness, cut with floured cookie cutters and ... after baking (when cool).

Cream lard and sugar. Add ... the dough. Roll out to 1/4" thick. Cut out shapes. When baked, glaze ... until edges are brown. Makes about 4 dozen.

Chill dough 2 hours. Roll out 1/4 inch thick. Cut into desired shapes. Place 1 ... desired. Oven temperature 375 degrees. Baking time 8 to 10 minutes.

Combine all ingredients well. Chill. Then roll out and cut into shapes. Bake in a 350 degree oven. Frost with powdered sugar frosting.

Mix well. Put in refrigerator overnight. Take out a small portion at a ... floured pastry board. Cut out with cookie cutters and ... cookie sheets. Dab cookies with slightly beaten egg and ... minutes depending on oven).



Mix all ingredients in order. Roll out and cut in desired shapes. Bake in 350 degree oven for 8 to 10 minutes. Frost and decorate while warm.

Cream. 1/4 pt. heavy cream ... lemon extract Roll out to 1/4 inch thickness (or a little less). Cut into desired shapes. Bake 350 ... and trim with sprinkles.

Beat sugar and butter. Add ... three hours. Roll out 1/4" thick on powdered sugar. Cut out and bake 6 to ... degrees. Frost or decorate as desired.

Cut into this 1 cup shortening. ... well and pour over dry ingredients. Chill dough and roll thin and cut. Bake at 375 degrees until nicely brown.

Mix sugar and butter. Add ... least 2 hours. Cut off as needed. Roll on board and cut into shapes. Cookies should not be brown, should ... 12 minutes. Then frost.

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