Results 31 - 40 of 50 for cranberries dates

Previous  1  2  3  4  5   Next

Sift flour, 1 cup sugar, ... Stir in nuts, dates, cranberries and orange rind. Combine eggs, ... then refrigerate for 24 hours before serving.

Cranberries should be whole and raw, ... sugar. Bring to boil and pour over cake when done. Punch holes with knife so mixture can seep into cake.

Combine first 5 ingredients in ... smooth. Fold in cranberries, dates, and walnuts. (Batter will ... procedure. Invert again. Yield: one 10-inch loaf.

Mix dry ingredients together. Add nuts, cranberries, and orange rinds. Combine ... topping over. Wrap in foil. Refrigerate. Mix and pour over cake.

Preheat oven to 350 F. ... spoon, mix in cranberries, dates, pecans and lime peel. ... about 50 minutes. Cool in pan 15 minutes. Serves 10-12.



Stir together flour, sugar, salt, ... soda. Add nuts, dates, cranberry, and orange rind ... store in refrigerator 24 hours. Also freezes well.

Sift flour and measure. Sift ... flour mixture, the dates, nuts, cranberries, and orange rind. Combine ... in pan and let stand for 30 minutes.

Add 1/2 cup white vinegar to the cranberries and let stand for 1/2 ... Bake at 375 degrees for 15-18 minutes or until light brown. Makes 4 dozen.

Mix dry ingredients together then add eggs, oil and buttermilk. Mix well. Bake 1 hour at 350 degrees in a greased and floured tube pan. ...

Mix dry ingredients then mix in oil, eggs and milk. Bake at 350 degrees for 50 minutes to 1 hour. Place on rack and let cool for 5 minutes ...

Previous  1  2  3  4  5   Next

 

Recipe Index